Companies that are looking to be sure that they have the ability to properly manage foods that they work with must take the time to get the best available HACCP certification training. Whether you need Brc certification, Cmmi certification, or any other kind of HACCP certification training to meet ISO certification requirements, be sure that you look for a skilled source of this knowledge. Hazards from improper food handling can include Salmonella, Listeria monocytogenes, and E. coli O157:H7, but with the right kind of HACCP certification training your food handlers can avoid these issues.
Each year, roughly 3,000 Americans die from food poisoning. There are more than 19,000 International Standards, of which 1,000 are dedicated to food and cover things such as agricultural logistics, transportation, and machinery. ISO 50001, for example, helps businesses enhance the way that they use energy consuming assets. With proper food safety certification that comes from HACCP training your business will understand how to resolve food handling problems before they even pose a threat to your customers.
The California Food Handler Card Law, also known as Senate Bill 303, requires all of those that store, serve, or prepare food to have a Food Handler Card. Make sure that you get your certification training for handling food from a specialist that can give you the appropriate training to make your organization more successful and keep your customers safe from harm that may come about from food related illnesses. Training will make any business successful more confident.